Smoked Trout Fillets in Olive Oil

Immerse yourself in the delightful taste of José Gourmet's Smoked Trout Fillets. These fillets, sourced from Oncorhynchus mykiss, are carefully prepared and preserved in high-quality olive oil and natural smoke, with a hint of salt for an exquisite flavor. This product is an embodiment of our brand's commitment to enhancing the relationship between quality production and consumption. Enjoy this gourmet treat straight from the tin or add it to your favorite recipes for a savory touch.

Made in Portugal

Ingredients :: Trout (Oncorhynchus mykiss) (75,6%), olive oil (23,3%), (natural smoke), and salt.